A Salamander Grill, commonly known as just a Salamander, is essentially a high temperature overhead grill used for toasting, browning or even simply hot holding dishes at a set temperature.
Available in gas or electric versions, a salamander grill is a common sight in the professional kitchen, as it can fulfil many different roles using relatively little space. Due to the design, salamander grills are usually mounted directly on a wall or shelf, so that the cooking is done at eye level – ideal for monitoring the cooking process.